COLD BREW DRIP COFFEE MAKING METHOD
1. Close the water droplet adjustment valve first
2. According to the number of people to drink the amount of cold water into the Sheng water bottle, you can also put the appropriate amount of ice to make ice coffee, one standard water is about 120CC
3. Wipe the filter cloth with water and place it in the coffee cup 4. Put the amount of coffee powder into the coffee powder cup, one standard amount of about 10-12g very fine grinding coffee powder
5. Finally, the pill filter paper on the central surface of coffee powder (water droplets coffee special No. 6 pill type filter paper), pill filter paper should be placed in the bottle for the drop of water drops on the point
6. Slowly open the water droplet adjustment valve so that the water bottle has water droplets out, the water droplets should drop in the pill filter paper, the standard water droplets should be 40-60 drops per minute, every 2 hours should be adjusted 1
7. Water droplets will penetrate the pill filter paper and coffee powder, become coffee through the cloth filter, and finally fall in the coffee container. Cold and delicious, 100% of the original flavor of water coffee on this point to complete this.
If there is damage and other issues, may be the cause of transport. Please contact us in time, we will be the first time to deal with your problem.
WATER DRIP COFFEE TIPS
Water powder ratio: the ratio of coffee powder to ice is about 1:10~12, which can be determined by personal preference Grind: it is recommended that the coffee
powder be ground more finely, which can increase the contact area between the coffee powder and water Choose beans: recommended deep balanced roasted
coffee beans Water speed: slow filtration at 3 seconds, 2 drops (40 drops per minute) Keep refrigerator until 7days by best condition.